Because of the flooding of the Missouri that closed I-29, we had to take a rather indirect way to Kansas City, but it didn’t turn out to be much longer than taking the I-29 all the way, apparently.
We ate at Jack Stack Barbecue which was very good. We had beef ribs, lamb ribs, crown ribs. All were moist, had a good bite, not all stringy and falling apart.




At night had a walk around Country Club Plaza. 15-blocks of shopping. Nice to walk around. Admired some of the old buildings there. But as it was late, most of the shops were already closed.


In the morning, visited the City Market, Kansas City’s Largest Farmer’s Market.


Then called it a day. Said goodbye to my nephew and sister, and headed toward Colorado Springs.

those meats look GOOD. so does that ramekin of sauce.
I forgot to mention that the homemade baked beans and coleslaw were excellent too. Just to let you know how good the meat was – I didn’t even touch the sauce.